Past Papers Archive: catering
In our archive section you can find links to various websites that have old past papers in the pdf format. Enter the search term in the box below and click the 'search archive' button.
Here are 10 results for catering:
1. Year-10-GCSE-Catering-information.pdf
Year 10 GCSE Catering WJEC GCSE Catering … WJEC GCSE Catering: Year 10 September 2014 to July 2015 1 Year 10 GCSE Catering WJEC GCSE Catering (Subject Code014740) ASSESSMENT of GCSE Weighting
2. 16006.pdf?language_id=1
www.wjec.co.uk
GCSE HOSPITALITY & CATERING (Single and … ASSESSMENT Weighting UNIT 1: Catering skills related to food preparation and service Controlled Task 120 marks (120 UMS) Two practical tasks selected from a bank of ...
3. T91882-Catering-Menu.pdf
Barbecue Man for Limestone County, Alabama B … Barbecue Man for Limestone County, Alabama In the 50’s, Andy &Betty were not only attending Memphis State, raising a family, and sighting the real Elvis, but they ...
4. wjec-gcse-hospitality-and-catering-past-papers.pdf
Wjec Gcse Hospitality And Catering Past Papers PDF … or to a more discriminating paper, . Wjec gcse catering past papers nielside, browse and read wjec gcse catering past papers wjec gcse catering past papers where you ...
5. 4559.pdf
www.wjec.co.uk
HOSPITALITY AND CATERING (SINGLE AND … GCSE Hospitality and Catering (Single and Double Award) Specimen Assessment Materials 3 Contents Page Question Paper – Unit 2 – Catering, food and the customer 5
6. Unit 2 Past Paper January 2012.pdf
UNIT 2: CATERING, FOOD AND THE CUSTOMER gcse 4732/01 hospitality and catering unit 2: catering, food and the customer p.m. friday, 20 january 2012 11? 4 hours jd*(w12-4732-01) instructions to candidates
7. GCSE Hospitality and Catering Unit2 4732-01_sec.pdf
WJEC 2014 Online Exam Review WJEC 2014 Online Exam Review GCSE Hospitality and Catering Unit 2 4732-01 All Candidates' performance across questions. Question Title. N. Mean. S D. Max Mark
8. AQA-85851-SQP.PDF
filestore.aqa.org.uk
GCSE FOOD PREPARATION AND NUTRITION • The maximum mark for this paper is 100. ... GCSE Food preparation and nutrition Specimen question paper Paper 1 Author: AQA Subject: GCSE Food preparation and ...
9. Revision Guide(1).pdf
R e v i s i o n G u i d e 2012 - King's School - Home R e v i s i o n G u i d e 2012 French past papers, specimen papers and mark schemes. Including specimen onscreen test. http://web.aqa.org.uk/qual/newgcses/languages ...
10. Level_3_Award_in_Supervising_Food_Safety_in_Cat...stions.pdf
Level 3 Award in Supervising Food Safety in … Level 3 Award in Supervising Food Safety in Catering Sample Questions 1. Which of the following is the main reason for having good standards of hygiene in
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