Past Papers Archive: efsa acrylamide
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Here are 10 results for efsa acrylamide:
1. acrylamide150604.pdf
Acrylamide in food - European Food Safety Authority What is acrylamide? Why is it present in food? Acrylamide is a chemical that naturally forms in starchy food products during every-day high-temperature cooking (frying,
2. acrylamide.pdf
ACRYLAMIDE IN FOOD - European Food Safety … ACRYLAMIDE IN FOOD What is it? How can we reduce it? www.efsa.europa.eu EFSA provides independent scienti?c advice to risk managers on acrylamide.
3. 06062017-EFSA-acrylamide-press-release_final.pdf
changingmarkets.org
Unpublished EFSA data shows a lot of food … PRESS RELEASE – TUESDAY, 6 JUNE 2017 Unpublished EFSA data shows a lot of food products still exceed benchmark levels for carcinogenic chemical content
4. csa-acrylamide-report.PDF
www.food.gov.uk
Science Report on acrylamide - Food Standards … Figure 1 – Influence of cooking temperature and duration on the acrylamide content of chips (Source: EFSA, 2015, modified) 16 18 20 22 24 200 0 400 600 800 1000 ...
5. cs_contaminants_catalogue_acrylamide_toolbox__201401_en.pdf
FoodDrinkEurope Acrylamide Toolbox 2013 - … Annex 4 to FCP/AATEC/038/13E- FoodDrinkEurope Acrylamide Toolbox 2013 Source: FoodDrinkEurope – 10 January 2014 Contact: [email protected]
6. PASSING_THE_HOT_POTATO.pdf
ACRYLAMIDE LEVELS IN FOOD: PASSING THE HOT the European Food Safety Agency (EFSA) on the levels of acrylamide, a carcinogenic chemical, found in many day-to-day foods such as bread, coffee, biscuits, crisps ...
7. White-Paper-Latest-developments-in-food-contami...-FINAL.pdf
Developments in food contaminants - Leatherhead … Developments in food contaminants Acrylamide, vegetable oil contaminants, chlorates Luke Murphy A Leatherhead Food Research white paper 37
8. Acrylamide_Fact_Sheet.pdf
ACRYLAMIDE FACT SHEET What is acrylamide? 1/4 ACRYLAMIDE FACT SHEET What is acrylamide? Acrylamide is a chemical that naturally forms in starchy food products during every-day high-temperature cooking (at ...
9. UCM374534.pdf
www.fda.gov
Guidance for Industry Acrylamide in Foods - Food … Contains Nonbinding Recommendations Guidance for Industry Acrylamide in Foods Additional c opies are available from: Office of Food Safety, HFS-300
10. programme_rafs_fc_01_25.pdf
Dietary Exposure to Acrylamide of Hong Kong … Risk Assessment Studies Report No. 43 Dietary Exposure to Acrylamide of Hong Kong Adult Population December 2010 (Revised May 2012) Centre for Food Safety
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